Crotalaria verrucosa in Ayurveda: A Comprehensive Analysis
Crotalaria verrucosa, known for its medicinal benefits in Ayurveda, is used primarily for its anti-inflammatory, digestive, and detoxifying properties. This article explores its Ayurvedic significance, pharmacognosy, therapeutic actions, and home remedies.
Amlapitta occurs due to aggravated Pitta dosha, leading to excessive acid secretion and imbalance in the digestive system. Symptoms include:
Burning sensation in the stomach and chest
Acidic regurgitation
Loss of appetite
Nausea and vomiting
Sour taste in the mouth
Pitta Shamana (Pitta Pacification): Regulates acid secretion and cools the stomach lining.
Deepana-Pachana (Digestive Stimulation): Enhances digestive fire without aggravating Pitta.
Srotoshodhana (Channel Cleansing): Clears toxins (Ama) from the digestive tract.
Vrana Ropana (Wound Healing): Heals ulcers and inflammation in gastric mucosa.
Vishaghna (Detoxification): Neutralizes metabolic toxins and purifies the system.
Botanical Name: Crotalaria verrucosa
Family: Fabaceae
Morphology:
Erect or trailing herb with blue or purple flowers
Found in tropical and subtropical regions
Grows in dry, arid soils
Dosha Impact: Primarily pacifies Pitta and Kapha.
Dhatu Impact: Acts on Rasa (plasma), Rakta (blood), and Majja (nervous system) Dhatus.
Srotas (Channels): Primarily affects Annavaha Srotas (Digestive System), reducing hyperacidity and inflammation.
Sanskrit: Atibala, Gokarni
Hindi: Gokarni
Tamil: Nilakari
Telugu: Tella Gokaramu
Bengali: Nilkanthari
Marathi: Gokarnika
Kannada: Gokarnike
Flavonoids: Antioxidant and anti-inflammatory properties
Alkaloids: Neuroprotective and stress-reducing effects
Tannins: Astringent and healing properties
Steroids: Hormonal balance and immune support
Saponins: Immunomodulatory and cleansing benefits
Amlapitta (Hyperacidity) – Reduces gastric acidity and inflammation.
Grahani (IBS) – Strengthens intestines and improves digestion.
Arsha (Hemorrhoids) – Alleviates inflammation in the anal region.
Kushta (Skin Disorders) – Detoxifies blood and treats skin diseases.
Jwara (Fever) – Manages fever and associated symptoms.
Vishamjwara (Malaria-like Fevers) – Effective in treating recurrent fevers.
Yakrit Vikara (Liver Disorders) – Enhances liver function and detoxification.
Mutrakruchra (Urinary Disorders) – Aids in urinary infections and kidney health.
Shotha (Edema) – Reduces swelling due to water retention.
Nidranasha (Insomnia) – Acts as a natural sedative for better sleep.
Amlapittantak Churna
Avipattikar Churna
Guduchi Ghan Vati
Shankhpushpi Syrup
Panchakola Churna
Kumaryasava
Yashtimadhu Churna
Pitta Shamak Ghrita
Chitrakadi Vati
Dashamoola Kwath
For Hyperacidity:
Mix 5 grams of powdered herb with cold milk and consume twice daily.
For Digestive Issues:
Prepare a decoction with cumin and take before meals.
For Liver Detoxification:
Mix Crotalaria juice with honey and drink in the morning.
For Insomnia:
Take a mixture of Crotalaria and Ashwagandha before bedtime.
Should be avoided during pregnancy and lactation.
Excessive intake may lead to nausea and digestive discomfort.
Not suitable for people with chronic constipation.
Should be used under medical supervision in Kapha-dominant individuals.
Vamnopag Dravyas assist in Vamana (therapeutic emesis), an essential detoxification process in Ayurveda. Crotalaria verrucosa aids in this by:
Detoxifying the stomach and liver.
Removing excess Pitta-related toxins.
Preparing the digestive system for Panchakarma treatments.
Crotalaria verrucosa is a significant herb in Ayurveda with powerful digestive, hepatic, and neurological benefits. It effectively balances Pitta and Kapha, making it highly effective in conditions like Amlapitta (Hyperacidity). Proper usage under Ayurvedic guidance ensures maximum therapeutic benefits while avoiding potential side effects.
Eliminating impurities, reducing symptoms, increasing resistance to disease, reducing worry, and increasing harmony in life
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