Home remedies of Chyavanaprasha:
Chyavanaprasha, being a potent Ayurvedic formulation, is generally consumed as a ready-made herbal jam. However, Ayurveda also provides some simple home remedies that involve incorporating Chyavanaprasha into daily routines. Here’s an original explanation of home remedies using Chyavanaprasha in Ayurveda:
Chyavanaprasha and Warm Milk:
Chyavanaprasha and Ghee Blend:
Chyavanaprasha and Honey Elixir:
Chyavanaprasha and Amla Powder Boost:
Chyavanaprasha and Warm Water:
Chyavanaprasha and Herbal Tea Infusion:
Chyavanaprasha and Nut Butter Delight:
Chyavanaprasha and Yogurt Mix:
Chyavanaprasha and Fruit Salad Enhancement:
Chyavanaprasha and Warm Cereal:
When incorporating Chyavanaprasha into home remedies, it’s essential to be mindful of individual preferences, dosha imbalances, and dietary considerations. It’s advisable to consult with an Ayurvedic practitioner to ensure that these remedies align with your specific needs and constitution.
Medicinal Plants/Special Additives | Major Active Biomolecule | Common Name | Therapeutic Role |
Adhatoda vasica Nees | Vasicine, Vasicine acetate, aasicinone, aasicoline, 2-acetyl benzyl amine and adhatodine | Vasaka, Vasa, Arusa | Antiulcer, bronchodilator, expectorant, anti-allergic, cholagogue, cardiovascular and respiratory disorders |
Aegle marmelos Correa | Gallic acid, quercetin, and rutin | Bael, Bel | Antidiarrheal, gastroprotective, anti-ulcerative, radioprotective |
Aquilaria agallocha Roxb. | Kusunol, jjinkohol, 10-epi-γ-eudesmol, vanillic acid, aquilarone derivatives and phenylethyl chromones | Aguru, Akil | Antiasthmatic, anti-inflammatory, analgesic, carminative, antimicrobial |
Bambusa arundinacea Willd | Oxalic acid, resins, waxes, benzoic acid, taxiphyllin, diferuloyl arabinoxylanhexasaccharide and oligosaccharide | Vanshalochana | Stimulant, astringent, antiulcer, emmenagogue, aphrodisiac |
Boerhavia diffusa Linn. | Flavonoids, alkaloids, glycosides, rotenoids, steroids, and triterpenoids | Punarnawa, Gadahapuran, Gadahbindo | Antiaging, antioxidant, antipyretic, diuretic, anti-inflammatory, hematinic |
Cinnamomum tamala Nees and Ebrrn. | Essential oil, camphor, linalool, p-cymene, o-cymene, and 1,8-cineole, Jeolikote, (E)-cinnamaldehyde, (E)-cinnamyl acetate, (E)-innamaldehyde, 1,8-cineol, and eugenol | Tejpat, Tejpatra | Stimulant, antiulcer, antimicrobial, antidepressant, anticancer, digestive, hepatoprotective |
Cinnamomum zeylanicum Breyn | α-bergamotene, α -copaene, α – humulene, δ-cadinene, tetradecanol and viridiflorene, Linalool, eugenol, β –caryophyllene, (E)-cinnamaldehyde, α -terpineol, (E)-cinnamyl acetate, (E)- caryophyllene, caryophyllene oxide, α –cadinol, tetradecanal and globulol | Dalchini | Hematinic, gastroprotective, antinociceptive, digestive, appetizer, hepatoprotective |
Curcuma zedoaria Rose. | 8,9-dehydro9-formyl-cycloisolongifolene, 6-ethenyl-4,5,6,7-tetrahydro-3, 6-dimethyl-5-isopropenyl-trans-benzofuran,eucalyptol and γ-elemene | Kachur, Ban haldi, narkachur | Antidiarrheal, tonic, stimulant, useful in flatulence and dyspepsia |
Cyperus rotundus Linn. | Amentoflavone, ginkgetin, isoginkgetin, sciadopitysin, Cyperene, Humulen and Selinene, Zierone, Campholenic Aldehyde, Pinene, Longiverbenone, Vatirenene, Copaene, Limonene, Terpineol, Azulene, Selinene, Myrtenol, Calacorene, Fokienol, Isogermacrene D, and Isolongifolene | Nagarmotha, Mustak, Musta | Stimulant, hepatoprotective, stomachic, diuretic, antispasmodic, carminative, emmenagogue,anti-inflammatory antirheumatic |
Desmodium gangetium DC Pennel | N-dimenthyltryltryptamine, Hypaphorine, hordenine, caudicine, Gangetin-3H, Gangetinin and desmodin | Shalparni, Sarivan | General debility, fatigue, neuroprotective, cardiovascular and respiratory disorders |
Elettaria cardamomum Maton | 1,8-cineole, α -terpinyl acetate, sabinene, 4-terpinen-4-ol, and myrcene | Elaichi, Cardamom | Stimulant, stomachic, tonic, appetizer, useful in nausea, heartburn and intestinal spasms |
Emblica officinalis Gaertn | Galic acid, ellagic acid, 1-O galloyl-beta-D-glucose, 3,6-di-O-galloylD-glucose, chebulinic acid, quercetin, chebulagic acid, corilagin, 1,6- di-O -galloyl beta-D-glucose, 3-Ethylgallic acid, and isostrictiniin | Amalaki, Amla, Indian Gooseberry | Immunomodulatory, rejuvenative, neuroprotective, hepatoprotective, antioxidant, cardiotonic, enhance general vitality, cognition and promotes longevity |
Gmelina arborea Roxb. | (Z)-3-hexenol, 1-octen-3-ol, hexanol, heptacosane, pentacosane, 1-pentacosene, nonanal and (E)-2-decenal | Gambhari, Gamhar, Kashmarya | Promotes virility, strength and lactation |
Inula racemose Hook. | Eudesmanolide, elemanolide, germacranolide, sesquicaranolide, guainolide, humulane, and heptadeca-1,8,11,14-tetraene | Pushkarmul | Antihistaminic, bronchodilator, cures cough, cold, asthma and flank pain. |
Leptadenia reticulata Wight and Am | α & β amyrin, ferulic acid, luteolin, diosmetin, rutin, β-sitosterol, stigmasterol, hentriacontanol, simiarenol, apigenin, reticulin, deniculatin, leptaculatin, lupanol 3-O diglucoside, leptidine 1, luteolin, and diosmtin | Jivanti | Stimulant, restorative, nutrient, anticancer, aphrodisiac, improves vision, immunity and life expectancy |
Martynia diandra Glox. | Pelargonidin-3-5-diglucoside, cyanidin-3- galactoside, p-hydroxy benzoic acid, gentisic acid, arachidic acid, linoleic acid, palmitic acid, stearic acid, apigenin, apigenin-7-o-glucuronide | Ulatkanta | Hepatotonic, cholagogue, laxative, anorexia, indigestion, constipation |
Mesua ferrea Linn. | Mesuaferrin A, mesuaferrin B, mesuaferrin C, caloxanthone C, macluraxanthone, 1,5-dihydroxyxanthone and tovopyrifolin C | Nagakesar | Antitoxic, cardiotonic, carminative, digestive, relieves urinary tract disorders, gout and swelling |
Nelumbium speciosum Willd. | Liensinine, isoliensinine, neferine, nuciferine, Rutin, Hyperin, Demethylcocaluerine, Quercetin-3-O-β-D-glucuronide, (+)-1(R)-coclaurine, (−)-1(S)-norcoclaurine, Linalool, Luteolin glucoside, Dehydroanonaine, Anonaine, Armepavine, Asimilobine, Lirinidine, β-sitosterol, Liriodenine, Nornuciferine Quercetin, Dehydronuciferine, N Dehydroemerine, Isoquercitrin, methylcoclaurine, N-methylasimilobine, Roemerin, N-norarmepavine, N-methylisococlaurine, Kaempferol and derivatives | Sahasrapatra, Neelkamal | Nourishing, cardiotonic, calming, promotes strength and relieves bleeding disorders viz. epistaxis, hemoptysis, hematuria, and menorrhagia |
Oroxylum indicum Vent. | Baicalein, biochanin a, 8, 8’ bis-baicalein, chrysin, ellagic acid, 6–hydroxy luteolin, oroxylin a, oroxoloside methyl ester, β-sitosterol, scuttellarien, ursolic acid, chrysin-7-ogentiobioside, baicalein-7-odiglucoside, scutellarein-7-o-glucopyranoside, aequinetin, chrysin-6-c-β-D-glucopyranosyl-8- c-α-l arabinopyranoside, pinocembrin, pinobanksin, lupeol, 2α-hydroxyl lupeol, echinulin, adenosine, and dimethyl sulfone | Aralu, bhut-vriksha, Shyonak | General weakness, hepatoprotective, antimicrobial, nephroprotective, cardiotonic |
Phaseolus trilobus | α- pinene, carvone, pulgeone, dalbergioidin, kievitone, phaseollidin, flavonoid glycosides viz quercetin, kaempferol, vitexin, and isovitexin | Mudagparni | Tonic, aphrodisiac, mild sedative, antioxidant, promote strength, improves semen and sperm quantity |
Phyllanthus niruri Linn. | Rutin, quercetin, gallocatechin, nirurin, nruriflavone, quercetol, astragalin, quercitrin, limonene, p-Cymene, lupeol, ellagic acid, gallic acid, elligitannin, hexahydroxyldiphenoyl moiety and methyl brevifolincarboxylate, phyllanthin, hypophyllanthin, niranthin, lintetralin, phyltetralin, nirtetralin, and isolintetralin | Bhumyamalaki, Bhumi-awala | Antioxidant, cholagogue, laxative, hepatoprotective, anticancer, antiviral |
Piper longum Linn. | Carboxylic acids and derivatives, cinnamic acids and derivatives, isoflavonoids, napthalenes, oxanes, phenanthrenes and derivatives, phenol ethers, phenylpropanoic acids, pteridines and derivatives, pyridines and derivatives and steroid and its derivatives | Pippali | Antitussive, stimulant, bronchodilator, tonic, bioavailability enhancer, carminative, relieves respiratory infections and hepatitis |
Pistacia integerrima Stewart-ex Brandis | β;-pinene, sabinene, α-pinene and limonene while terpinen-4-ol, α-terpinol, α-pinene, Pistacienoic acids, Hydroxydecanyl arachidate, Octadecan-9, 11-diol-7-one, β-Sitosterol, and Pisticialanstenoic acid | Kakdasingi | Bronchodilator, expectorant, carminative, antitussive, digestive, cholagogue |
Premna illtegrifolia Linn | p-methoxy cinnamic acid, linalool, linoleic acid, β-sitosterol, luteolin, iridoid glycoside, premnine, ganiarine, ganikarine, premnazole, aphelandrine, betulin, caryophellen, premnenol, premna spirodiene, and clerodendrin-A | Arni, Agnimanth | Laxative, antitussive, digestive |
Pterocarpus santalinus | Santalin A, B, and Y, pterocarptriol, isopterocarpalone, pterocarpodiolones, β-eudesmol, cryptomeridiol, sesquiterpenes, β-sitosterol, lupeol, epicatechin, lignans, pterostilbenes, cinnamic acid, acetophenones, phenylacetic acid, lignans, coumarins, benzophenones, xanthones, 3-hydroxybenzoic acid, gentisic acid, α; and β resorcylic acid, and vanillic acid | Raktachandan | Tonic, aphrodisiac, antipyretic, anti-hyperglycemic, diaphoretic anticancer, protective and antimicrobial effect on genitourinary and bronchial tract mucosa |
Sesamum indicum Linn. | (+)-samin, (-)-asarinin, sesamol, (+)-sesamolin, (+)-sesamin, (+)-(7S,80R,8R)-acuminatolide, (-)-piperitol, and (+)-pinoresinol | Tiltaila, Sesame oil | Nutritive, demulcent, aphrodisiac, antioxidant, wound healing, radioprotective, anti-inflammatory |
Sida cordifolia Linn. | Ephedrine, pseudoephedrine, sterculic, malvalic, coronaric acid, betaphenethylamine, hypaphorine, ecdysterone, indole alkaloids, palmitic, stearic and β–sitosterol | Bala, Bariyara | Cardiotonic, aphrodisiac, strength/vitality promoter |
Solanum indicum Linn | Indiosides A, B, C, D, F, Protodioscin, Carpesterol, Isoanguivine, Solanidine, Solasodine, Solamargine, Solavetivone, Solafuranone, Scopoletin, N-p-trans-Coumaroyltyramine, N-Trans-Feruloyltyramine, 7-Hydroxy-6,8-Dimethoxy-3- (40-Hydroxy-30-Methoxyphenyl)-Coumarin, Isofraxidin, Fraxetin, Indicumine A, B, C, D, F, Arteminorin, Cleosandrin, 4, 4’-biisofraxidin, β-Sitosterol, Daucosterol, Diosgenin, Lanosterol, Trilinolein, Oleodilinolin, and Palmitodilinolin | Brihati, Barikateri, Vanbhanta | Cardiotonic, astringent, carminative and digestive |
Solanum xanthocarpum Schrad. and Wendi. | Lupeol, oleanolic acid, ursolic acid, β-sitosterol, campesterol, ergosterol, withanolide B | Kantakaari, Chotikateri | Mucolytic, expectorant, anti-allergic, bronchodilator and relieves flu |
Stereospermum suaveolens Prodr. | Sterekunthal B, sterochenol A&B, lapachol, dehdro-a-lapachone, apigenin, scutellarein, sterolensin, dinatin, and dinatin-7-glucuroniside | Paatla | Tonic, digestive, cardiotonic, anti-inflammatory, blood purifier, antianemic |
Teramnus labialis Spreng. | Vitexin, bergenin, daidzin and 3-O-methyl-D-chiro–inositol | Mashaparni | Improves vigor and virility, aphrodisiac, relieves debility and fatigue |
Terminalia chebula Retz. | Chebulin, ellagic acid, 2,4-chebulyl-D-glucopyranose, arjunglucoside I, arjungenin, chebulinic acid, gallic acid, ethyl gallate, punicalagin, terflavin A, terchebin, luteolin and tannic acid | Harad, Haritaki | Neurotrophic, rejuvenative, carminative anthelmintic, nervine tonic, appetite stimulant |
Tinospora cordifolia | Tinosporine, tinosporide, tinosporaside, cordifolide, cordifol, heptacosanol, clerodane furano diterpene, diterpenoid furano lactone, tinosporidine, columbin, b-sitosterol, Berberine, palmatine, tembertarine, magniflorine, choline and tinosporin | Guduchi, Chinnodbhava | General tonic, immunomodulator, cytoprotective, genoprotective, adaptogeni |
Tribulus terrestris Linn. | Tigogenin, neotigogenin, gitogenin, neogitogenin, hecogenin, neohecogenin, diosgenin, chlorogenin, ruscogenin, sarsasapogenin, protodioscin protogracillin, kaempferol, kaempferol-3-glucoside, kaempferol-3-rutinoside, tribuloside, quercetin 3-O-glycoside, quercetin 3-O-rutinoside, and kaempferol 3-O-glycoside | Gokhru, Gokshur | Aphrodisiac, mood elevator, diuretic and cardiotonic |
Uraria picta Desv. | 5, 7-dihydroxy-2’-methoxy-3’, 4’- methylenedioxyisofla-vanone, and 4’, 5’-dihydroxy-2’, 3’-dimethoxy-7-(5-hydroxychromen-7yl)-isoflavan-one, isoflavanones, triterpenes and steroids | Prishnaparni, Pithawan | General weakness, nervine tonic, cardiovascular disorders |
Vitis vinifera Linn. | Oleanolic and betulinic acids, stilbenoid, daucosterol, E-resveratrol, E-ε-viniferin, (-)-epicatechin, catechin, gallocatechin, 6 0 -O-acyldaucosterols, 1,2-di-O-acyl-3-O-β-D-galactopyranosyl glycerols, gallic acid, p-coumaric, caffeic and ferulic acids, anthocyanidin-3-O-glucosides, malvidin-3-O-glucoside, peonidin-3-O-glucoside and cyanidin-3-O-glucoside | Draaksha, Munnakka | Nutritive, aphrodisiac, cardiotonic, diuretic, demulcent, laxative, hepatoprotective, cures thirst and asthma |
Indian Cow Ghee | Monounsaturated fats, conjugated linoleic acid, antioxidants, vitamins A, E, D, K, and beta carotene | Go-ghrita | Nutritive, antioxidant, strengthens the immunity, anticancer, improves overall physical and mental strength |
Natural honey (derived from honey bees) | Phenolics (e.g., gallic, syringic, benzoic, transcinnamic, protocatechuic, p-coumaric, caffeic acids), Flavonoids (e.g., catechin, kaempferol, naringenin, luteolin, pinostrobin, apigenin), fructose, oligosaccharides (palatinose, isomaltose and alpha-cyclodextrin), carotenoids, cholines, kynurenic acid, enzymes (glucose oxidase, diastase, invertase, phosphatase, catalase peroxidase), vitamins (B1, B2, B3, B5, B6, B9, C, phyllochinon), minerals/trace elements (Na, Ca, K, Fe, Mg, P, Zn, Cu, Cr, Mn, S, B, Se, Mo, Co, F, I, Si) | Madhu | Anti-infective, immunomodulator, wound healing, antioxidant, antiaging, relieves cough and cold, antiseptic, sore throat, antiulcer |
Sugar candy | Disaccharides (sucrose) | Sharkara | Sweetener, provides calories/energy |
Asparagus racemosus Willd | Shatvarin I to VI, oligospirostanoside, aspargamine A, dihydrophenantherene, racemofuran, quercitin, rutin, hyperoside, sitosterol, 4, 6-dihydryxy-2-O (-2-hydroxy isobutyl) benzaldehyde, undecanyl cetanoate, sarsapogenin, γ-linoleinic acids, diosgenin, and quercetin 3-glucourbnides | Shatavari, Shatavar | Aphrodisiac, nutritive, galactogogue, tonic, antiulcer, antioxidant, good for eyes |
Dioscorea bulbifera Linn. | Dioscoreanoside A-K, diosbulbisin A-D, diosbulbisides A-C, diosgenin, sinodiosgenin, diosbulbin A-P, 8-epidiosbulbin E acetate, Bafoudiosbulbin A-G, quercetin-3-O-β-dglucopyranoside, neoxanthin, β-sitosterol, catechin, vanillic acid, isovanillic acid and glycoside derivative | Varahikand, Varahi | Aphrodisiac, antiulcer, tonic, promotes vigor and strength |
Ipomoea digitata Linn. | Taraxerol, taraxerol acetate, N-butyl-β-Dfructopyranoside, octadecyl (E)-p-coumarate, umbelliferone, scopoletin, scopolin, scoparone, scopoletin and taraxerol | Vidaarikand | Aphrodisiac, antioxidant, galactogogue, nervine tonic, relieves debility and spermatorrhea |
Withania somnifera Dunal | Cuscohygrine, anahygrine, tropine, pseudotropine, anaferine, isopelletierine, withananine, withananinine, pseudo-withanine, somnine, somniferine, somniferinine, withanine, withasomnine, visamine, chlorogenic acid, and withaferin A | Ashwagandha, Asgandh | Aphrodisiac, adaptogenic, antioxidant, cytoprotective, neuroprotective, nootropic, antistress, promotes strength |
Special Additives | |||
---|---|---|---|
Abhraka Bhasma | Ayurvedic nanosized mineral preparation of incinerated biotite mica, Nature of compound: multimineral cocktail | Abhraka Bhasma | General debility, aphrodisiac. cardiotonic, cellular regenerator, useful in digestive impairment, malabsorption syndrome, asthma and cough |
Shukti Bhasma | Ayurvedic nanosized mineral preparation of calcined Pearl oyster, Nature of compound: Calcium Carbonate | Shukti Bhasma | Antacid, antiarrhythmic, antihistaminic calcium supplement, neurotrophic, cardiotonic and promotes bone strength |
Shringa Bhasma | Ayurvedic nanosized preparation of calcined Deer horn, Nature of compound: Calcium Phosphate | Shringa Bhasma | Expectorant, effective in pleurisy, pneumonia, tuberculosis, productive cough |
Siddha Makardhawaja | Ayurvedic metallo-mineral preparation having purified and processed gold, mercury and sulphur in 1:8:24 ratio, Nature of compound: HgS (with nanotraces of gold) | Makardhawaja | Antiaging, aphrodisiac, cardiovascular tonic, help to cure male impotency, erectile dysfunction, premature ejaculation |
Eugenia caryophyllus Linn. | Acetyl eugenol, Β-caryophyllene, vanillin, crategolic acid, bicornin, methyl salicylate, gallotannic acid, seugenin, rhamnetin, kaempferol, eugenitin, triterpenoids, oleanolic acid, campesterol, stigmasterol, sesquiterpenes, etc. | Loung, Clove | Antiseptic, antimicrobial, aromatic, stimulant and anti-inflammatory |
The effective therapeutic dosage of Chyawanprash may vary from person to person depending upon the age, body strength, effects on appetite, severity, and condition of the patient. It is firmly recommended to consult an ayurvedic doctor or practitioner as he or she would evaluate the patient’s indications, past medical conditions and prescribe an effective dose for a specific period.
It is advised to consume chyawanprash in the winters or flu seasons only, as most herbs present in the tonic are known to produce heat in the body; hence avoid having it in the sweltering hot months.
Children: ½ to 1 tbsp
Teenagers: 1 to 2 tbsp
Adults: 1 to 3 tbsp
Chyawanprash can be consumed on an empty stomach in the morning or before a meal; if taken twice a day, then one can also take it 30 minutes before dinner or 2 hours after dinner. Usually, doctors advise to consume it with warm cow’s or goat’s milk according to preference and for vegan people, it can also be taken with warm almond milk.
In case, if the adjuvant milk causes any gas formation or flatulence, you can avoid it altogether and simply have it alone.
Chyawanprash consists of Amla/Amalaki (Phyllanthus emblica/Indian gooseberry) pulp as a base, and this is considered to be the most effective Rasayana for sustaining homeostasis . Chyawanprash that contains Amla has a mixed taste, combining sweet, sour, bitter, pungent, and astringent qualities . On regular intake, it maintains physiological functions and rejuvenates the whole body system
Although Chyawanprash uses all-natural and ayurvedic ingredients, there are some groups of people who should take precautions before taking Chyawanprash:
Breastfeeding women should avoid taking Chyawanprash or consult their doctor before using it.
Pregnant women should be extra cautious and not take Chyawanprash before seeking permission and discussing it with their healthcare professional.
Haridrakhanda, a classical Ayurvedic formulation, is known for its versatile health benefits. It is commonly used to address various health issues, especially those related to skin, allergies, and respiratory conditions. While Haridrakhanda is typically consumed as a powder, there are several home remedies that incorporate it into daily routines. Here’s an original explanation of home remedies using Haridrakhanda in Ayurveda:
Haridrakhanda and Warm Water:
Haridrakhanda and Honey Soothe:
Haridrakhanda and Milk Tonic:
Haridrakhanda and Ghee Elixir:
Haridrakhanda and Amla Synergy:
Haridrakhanda and Triphala Blend:
Haridrakhanda and Yogurt Mix:
Haridrakhanda and Coconut Water Refresher:
Haridrakhanda and Turmeric Tea:
Haridrakhanda and Nut Butter Mix:
Haridrakhanda and Warm Cereal Booster:
Haridrakhanda and Aloe Vera Soothe:
When incorporating Haridrakhanda into home remedies, it’s essential to be mindful of individual preferences, dosha imbalances, and dietary considerations. It’s advisable to consult with an Ayurvedic practitioner to ensure that these remedies align with your specific needs and constitution.
Vasavaleha, an Ayurvedic formulation, is commonly used for respiratory health and is particularly beneficial in managing conditions like cough, cold, and bronchitis. While Vasavaleha is usually consumed in its traditional form, there are several home remedies that incorporate it for additional benefits. Here’s an original explanation of home remedies using Vasavaleha in Ayurveda:
Vasavaleha and Warm Water:
Vasavaleha and Honey Elixir:
Vasavaleha and Ginger Infusion:
Vasavaleha and Tulsi Tea Blend:
Vasavaleha and Turmeric Milk:
Vasavaleha and Licorice Soother:
Vasavaleha and Lemonade Infusion:
Vasavaleha and Trikatu Spice Mix:
Vasavaleha and Cardamom Elixir:
Vasavaleha and Warm Soup:
Vasavaleha and Jaggery Chew:
Vasavaleha and Amla Synergy:
It’s important to note that the quantity of Vasavaleha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Sl. No. | Name of the drug | Botanical /English name | Parts used | Quantity in gms |
1. | Vasaka sap (Swarasa/ Putapaka) | Adhatoda vasica Nees. | Fresh Leaf | 384 |
2. | Sita/Sharkara | Sugar candy | As it is | 192 |
3. | Sarpi/Ghrita | Clarified Butter | As it is | 48 |
4. | Pippali | Piper longum | Fruit | 48 |
5. | Madhu | Honey | As it is | 192 |
The recommended dosage for adults is 6-12 grams twice a day after meals, to be taken along with warm water, milk or honey or as advised by an ayurvedic practitioner.
Children below 5 years of age – 1-2 grams once or twice a day, along with a teaspoon of honey or warm water/milk
Children between 5-12 years of age – 5 grams once or twice a day, along with a teaspoon of honey or warm water/milk.
Respiratory disorders, Bleeding disorders, fever, Abdomen pain etc.
Chitrak Haritaki is an Ayurvedic formulation that combines the potent herbs Chitraka (Plumbago zeylanica) and Haritaki (Terminalia chebula). This combination is known for its digestive and detoxifying properties. While Chitrak Haritaki is typically consumed as per Ayurvedic guidance, there are some home remedies that incorporate it for specific health benefits. Here’s an original explanation of home remedies using Chitrak Haritaki in Ayurveda:
Chitrak Haritaki and Warm Water Detox:
Chitrak Haritaki and Triphala Blend:
Chitrak Haritaki and Aloe Vera Elixir:
Chitrak Haritaki and Ghee Infusion:
Chitrak Haritaki and Ginger Tea Blend:
Chitrak Haritaki and Honey Tonic:
Chitrak Haritaki and Warm Milk Soothe:
Chitrak Haritaki and Fennel Seed Infusion:
Chitrak Haritaki and Lemonade Refresher:
Chitrak Haritaki and Warm Cereal Boost:
It’s important to note that the quantity of Chitrak Haritaki and other ingredients may vary based on individual preferences and specific health conditions. Before using Chitrak Haritaki or any Ayurvedic remedy, consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Drug | Botanical Name | Part used | Proportion |
Chitrak moola coarse powder | Plumbago zeylanica Linn. | Root | 5 kg. |
Amalaki coarse powder Embelica officinalis Gaertn. | Embelica officinalis Gaertn. | Fruit | 5 kg. |
Guduchi coarse powder | Tinospora cordifolia Miers. | Stem | 5 kg. |
Bilva coarse powder | Aegle marmelos Carr. | Whole plant | 500 g. |
Agnimanth coarse powder | Clerodendrum phlomidis Linn. | Whole plant | 500 g. |
Shyonak coarse powder | Oroxylum indicum Vent. | Whole plant | 500 g. |
Patala coarse powder | Steospermum sauveolens DC. | Whole plant | 500 g. |
Gambahari coarse powder | Gmelina arbora Roxb. | Whole plant | 500 g. |
Shalaparni coarse powder | Desmodium gangeticumi DC. | Whole plant | 500 g. |
Prishnaparni coarse powder | Uraria picta Desv. | Whole plant | 500 g. |
Brihati coarse powder Solanum indicum Linn | Solanum indicum Linn. | Whole plant | 500 g. |
Kantakari coarse powder | Solanum xanthocarpum Birm. | Whole plant | 500 g. |
Gokshura coarse powder | Tribulus terrestries Linn. | Whole plant | 500 g. |
Guda | Jaggery | – | 20 kg. |
Haritaki | Terminalia chebula Retz. | Fruit | 12 kg. |
Shunthi choorna | Zingiber officinale Roxb. | Rhizome | 748 g. |
Maricha choorna | Piper nigrum Linn. | Fruit | 748 g. |
Pippali powder | Piper longum Linn. | Fruit | 748 g. |
Tvak powder | Cinnamomum zeylanicum Blume. | Bark | 748 g. |
Ela powder | Elettaria cardamomum Linn. | Fruit | 748 g |
Patra powder | Cinnamomum tamala Nees and Eberm | Leaf | 748 g. |
Nagakesara powder | Mesua ferrea Linn. | Anthers | 748 g |
Yavakshara powder | Hordoleum vulgare | – | 92 g. |
Madhu | Honey | – | 1500 g. |
-Take 5-6 gm Chitrak Haritaki
-Have it with milk once or twice a day, preferably after food
Time and again, this ayurvedic medication has been mentioned in several ancient scriptures of Susruta and Charaka for the following indications including Kasahara (Relieves cough), Kapha-Vata hara (treats Kapha and Vata imbalances), Balya (increase strength), Anulomana (improves breathing), Ama nashak (removes toxins), Svasha hara (treats asthma), Jwara hara (reduces fever), Deepana (enhances stomach fire), Pachana (helps in digestion), Rochana (stimulates appetite), Hikkanigrahana (treats incessant hiccups), Kantya (relieves sore throat), Triptighno (relieves pseudo-satiation), Kanthya (improves voice), and Rasayani (rejuvenates the whole body).
Kantakaryavaleha is a classical Ayurvedic formulation known for its beneficial effects on respiratory health. It contains Kantakari (Solanum xanthocarpum) and other potent herbs, making it effective in managing respiratory conditions such as cough, asthma, and bronchitis. While Kantakaryavaleha is usually taken under the guidance of an Ayurvedic practitioner, there are some home remedies that incorporate it for specific respiratory benefits. Here’s an original explanation of home remedies using Kantakaryavaleha in Ayurveda:
Kantakaryavaleha and Warm Water Gargle:
Kantakaryavaleha and Honey Soother:
Kantakaryavaleha and Tulsi Tea Blend:
Kantakaryavaleha and Warm Milk Tonic:
Kantakaryavaleha and Ginger Elixir:
Kantakaryavaleha and Black Pepper Infusion:
Kantakaryavaleha and Lemon Honey Tea:
Kantakaryavaleha and Cardamom Soothe:
Kantakaryavaleha and Triphala Elixir:
Kantakaryavaleha and Warm Soup:
It’s important to note that the quantity of Kantakaryavaleha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Chitrak |
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Pippali |
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Sesame Oil |
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Trikatu |
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Chavya |
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Kakkar |
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There is a lack of data regarding the safety of Kantakari in pregnant and breastfeeding women. Therefore, its use should be avoided by pregnant and breastfeeding women.
There is not enough scientific data available regarding the safety of Kantakari in children and elderly. Therefore, necessary precautions and proper consultation should be taken before giving it to them.
Musli Pak is an Ayurvedic formulation that combines the potent herb Safed Musli (Chlorophytum borivilianum) with other natural ingredients. This formulation is known for its aphrodisiac and rejuvenating properties. While Musli Pak is typically consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that incorporate it for specific health benefits. Here’s an original explanation of home remedies using Musli Pak in Ayurveda:
Musli Pak and Milk Tonic:
Musli Pak and Honey Elixir:
Musli Pak and Almond Blend:
Musli Pak and Ghee Infusion:
Musli Pak and Dates Delight:
Musli Pak and Warm Water Soak:
Musli Pak and Ashwagandha Synergy:
Musli Pak and Cardamom Elixir:
Musli Pak and Banana Smoothie:
Musli Pak and Jaggery Chew:
It’s important to note that the quantity of Musli Pak and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Ingredients | Quantity used for preparation |
afed Musli (Chlorophytum Borivilianum) | 16 Parts |
Cow’s Milk | 200 Parts |
Cow’s Ghee | 16 Parts |
Sugar | 50 Parts |
Sautéed Mochras (Semal Gond) | 8 Parts |
Coconut | 2 Parts |
Almonds | 2 Parts |
Chironji | 2 Parts |
Jaiphal (Nutmeg) | 2 Parts |
Laung (Clove) | 2 Parts |
Kesar (Saffron) | 2 Parts |
Tumbaru (Toothache Tree) – Zanthoxylum Alatum | 2 Parts |
Jatamansi (Spikenard) – Nardostachys Jatamansi | 2 Parts |
Kaunch Beej (Velvet bean) – Mucuna Pruriens | 2 Parts |
Dalchini | 2 Parts |
Elaichi (Cardamom) – Elettaria Cardamomum | 2 Parts |
Tejpata (Bay Leaves) | 2 Parts |
Nagkesar | 2 Parts |
Sonth | 2 Parts |
Kali Mirch (Black Pepper) | 2 Parts |
Pippali (Long Pepper) | 2 Parts |
Javitri (Mace) | 2 Parts |
1 and a half teaspoon twice every day with milk or warm water or consult your doctor for a dosage suitable for you.
Before using musli pak, seek medical counsel if you have one or more of these problems.
Supari Pak is an Ayurvedic formulation that incorporates the potent herb Betel Nut (Areca catechu) along with other natural ingredients. This formulation is traditionally used to support women’s health, particularly in addressing menstrual and reproductive concerns. While Supari Pak is typically consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that incorporate it for specific health benefits. Here’s an original explanation of home remedies using Supari Pak in Ayurveda:
Supari Pak and Milk Tonic:
Supari Pak and Ghee Blend:
Supari Pak and Honey Elixir:
Supari Pak and Amla Synergy:
Supari Pak and Cardamom Soothe:
Supari Pak and Dates Delight:
Supari Pak and Warm Water Soak:
Supari Pak and Ashwagandha Synergy:
Supari Pak and Fennel Seed Infusion:
Supari Pak and Warm Cereal Boost:
It’s important to note that the quantity of Supari Pak and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Ingredients | Quantity Used for Preparation |
Supari (Betel Nut) – Areca Catechu | 10 Parts |
Cow’s Milk | 160 Parts |
Cow’s Ghee | 8 Parts |
Sugar | 50 Parts |
Supari (Betel Nuts) are cut into smaller parts and then washed in water. Leave then for drying under shade and then grind them to make a fine powder. The powder of Supari, milk and ghee are mixed together. Then heat is given to the mixture until it becomes thick. Then Sugar is added and cooked for a few minutes. Then it is removed from the heat and following ingredients are added in powdered form. | |
Elaichi (Cardamom) – Elettaria Cardamomum | 1 Part |
Nagabala – Grewia Populifolia | 1 Part |
Bala (Country Mallow Root) – Sida Cordifolia | 1 Part |
Pippali (Long Pepper) – Piper Longum | 1 Part |
Jaiphal (Nutmeg) – Myristica Fragrans | 1 Part |
Shivlingi – Bryonia Laciniosa | 1 Part |
Javitri (Mace) – Myristica Fragrans | 1 Part |
< Tejpata (Indian Bay Leaf) – Cinnamomum Tamala | 1 Part |
Talispatra (Indian Silver Fir) – Abies Webbiana | 1 Part |
Dalchini (Cinnamon) – Cinnamomum Zeylanicum | 1 Part |
Sonth (dried ginger) Zingiber Officinale | 1 Part |
Ushira or Khas (Vetiver) – Vetiveria Zizanioides | 1 Part |
Tagara (Valeriana Wallichii) | 1 Part |
Mustak (Nut Grass) – Cyprus Rotundus | 1 Part |
Haritaki (Chebulic Myrobalan) – Terminalia Chebula | 1 Part |
Bibhitaki (Beleric Myrobalan) – Terminalia Billerica | 1 Part |
Amla ( Amalaki / Indian Gooseberry ) – Emblica Officinalis | 1 Part |
Vanshlochan (Bamboo Manna/Bamboo Internal Secretions) – Bambusa Arundinacea | 1 Part |
Shatavari – Asparagus Racemosus | 1 Part |
Shuddha Kaunch Beej (Cow-Itch Plant Seeds Purified) – Mucuna Pruriens | 1 Part |
Munakka  (Raisins) – Vitis Vinifera | 1 Part |
Talmakhana | 1 Part |
Gokshura – Tribulus Terrestris | 1 Part |
Khajoor (Dates) | 1 Part |
Dhania (Coriander) | 1 Part |
Kaseru | 1 Part |
Mulethi ( Yashtimadhu ) – Licorice – Glycyrrhiza Glabra | 1 Part |
Singhara (Water Chestnut) – Trapa Bispinosa | 1 Part |
Jeera (Cumin) | 1 Part |
Badi Elaichi (Black Cardamom or Nepal Cardamom) – Amomum Subulatum | 1 Part |
Ajwain (Carom Seeds) -Trachyspermum Ammi | 1 Part |
Kushub ke beej | 1 Part |
Jatamansi (Spikenard) – Nardostachys Jatamansi | 1 Part |
Saunf (Fennel Seeds) – Foeniculum Vulgare Seeds | 1 Part |
Methi (Fenugreek) – Trigonella Foenum-graecum | 1 Part |
Vidarikand (Indian Kudzu) – Pueraria Tuberosa | 1 Part |
Safed Musli – Asparagus Adscendens | 1 Part |
Ashwagandha (Indian Ginseng) – Withania Somnifera td> | 1 Part |
Kachur | 1 Part |
Nagkesar – Mesua Ferrea | 1 Part |
Kali Mirch (Black Pepper) – Piper Nigrum | 1 Part |
Chironji (Charoli) – Buchanania Lanzan | 1 Part |
Semal ke beej | 1 Part |
Gajpippali – Scindapsus Officinalis | 1 Part |
Kamal Gatta (Lotus Seed) – Nelumbium Speciosum | 1 Part |
Safed Chandan (White Sandalwood) – Santalum Album | 1 Part |
Lal Chandan (Red Sandalwood) – Pterocarpus Santalinus | 1 Part |
Laung (Clove) – Syzygium Aromaticum | 1 Part |
The following ingredients can also be added as per individual requirement, but the quantity is not described, so the quantity should be less than 0.1 parts. | |
Ras Sindoor | – |
Bang Bhasma | – |
Naga Bhasma | – |
Loha Bhasma | – |
Abhrak Bhasma | – |
Kasturi (Deer Musk) | – |
Kapur or Kapoor (Plant Camphor) – Cinnamomum Camphora | – |
12 g daily in divided doses. The Anupan (fluid vehicle or drink with medicine) for this medicine is milk.
Women’s Health Conditions
Men’s Health Conditions
Drakshavaleha, an Ayurvedic formulation, is prepared with the main ingredient Draksha (raisins) along with various herbs. It is known for its rejuvenating and nourishing properties. While Drakshavaleha is typically consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that incorporate it for specific health benefits. Here’s an original explanation of home remedies using Drakshavaleha in Ayurveda:
Drakshavaleha and Warm Water Soak:
Drakshavaleha and Ghee Elixir:
Drakshavaleha and Warm Milk Tonic:
Drakshavaleha and Triphala Blend:
Drakshavaleha and Almond Delight:
Drakshavaleha and Honey Infusion:
Drakshavaleha and Cardamom Soothe:
Drakshavaleha and Amla Synergy:
Drakshavaleha and Warm Tea Soak:
Drakshavaleha and Warm Cereal Boost:
It’s important to note that the quantity of Drakshavaleha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Bael |
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Pippali |
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Ginger |
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Cinnamon |
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The effective therapeutic dosage of Draksharishta may vary from person to person depending upon the age, body strength, effects on appetite, severity, and condition of the patient. It is firmly recommended to consult an ayurvedic doctor or practitioner as he or she would evaluate the patient’s indications, past medical conditions and prescribe an effective dose for a specific period.
Adults: 10 – 20 ml, along with equal quantity of water, immediately after meals or as suggested by the health care provider.
Kutajavaleha is an Ayurvedic formulation primarily composed of the herb Kutaja (Holarrhena antidysenterica) along with other natural ingredients. It is traditionally used to address digestive issues, particularly diarrhea and dysentery. While Kutajavaleha is typically consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that incorporate it for specific health benefits. Here’s an original explanation of home remedies using Kutajavaleha in Ayurveda:
Kutajavaleha and Banana Mash:
Kutajavaleha and Rice Water Solution:
Kutajavaleha and Ginger Infusion:
Kutajavaleha and Pomegranate Juice Mix:
Kutajavaleha and Cumin Water Soak:
Kutajavaleha and Buttermilk Blend:
Kutajavaleha and Fenugreek Seed Infusion:
Kutajavaleha and Coriander Water Solution:
Kutajavaleha and Mint Tea Infusion:
Kutajavaleha and Fennel Seed Soak:
It’s crucial to note that the quantity of Kutajavaleha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution. Additionally, if diarrhea persists or worsens, it’s important to seek professional medical advice.
Take 1 to 2 tablets twice a day, with buttermilk.
Kutaja is known to possess anti-diabetic activity. Hence, Kutaja should be used with caution in diabetic patients on anti-diabetic drugs.
Saubhagya Sunthi Paka is an Ayurvedic formulation that includes Sunthi (dried ginger) and various other herbs. It is known for its digestive and carminative properties. While Saubhagya Sunthi Paka is generally consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that may incorporate it for specific health benefits. Here’s an original explanation of home remedies using Saubhagya Sunthi Paka in Ayurveda:
Saubhagya Sunthi Paka and Warm Water Digestive Tonic:
Saubhagya Sunthi Paka and Jaggery Chew:
Saubhagya Sunthi Paka and Fennel Seed Infusion:
Saubhagya Sunthi Paka and Lemonade Refresher:
Saubhagya Sunthi Paka and Aloe Vera Elixir:
Saubhagya Sunthi Paka and Warm Milk Soothe:
Saubhagya Sunthi Paka and Cardamom Elixir:
Saubhagya Sunthi Paka and Honey Infusion:
Saubhagya Sunthi Paka and Warm Tea Soak:
Saubhagya Sunthi Paka and Trikatu Blend:
It’s important to note that the quantity of Saubhagya Sunthi Paka and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Sr. no. | Desired Clinical effect | Ingredient | Bioactive compound |
1 | anti-inflammatory |
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2 | anti-oxidant |
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3 | anti-microbial |
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4 | appetizer | a) Jirak&Carvi | Volatile oil, |
5 | galactagogue |
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6-12 gram with lukewarm water or milk twice a day.
Acts as an aphrodisiac for both men and women. In males, it helps in the process of spermatogenesis and thus increases the quality and quantity of semen. In females, it is useful in various gynecological disorders like leucorrhoea & dysmenorrhoea. Also acts as a useful tonic for women during the lactation period.
Surnavaleha is an Ayurvedic formulation that includes Surna (processed and purified mercury) along with various herbs. It is known for its potential benefits in enhancing vitality and overall well-being. While Surnavaleha is generally consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that may incorporate it for specific health benefits. Here’s an original explanation of home remedies using Surnavaleha in Ayurveda:
Surnavaleha and Triphala Tonic:
Surnavaleha and Warm Milk Relaxation:
Surnavaleha and Honey Elixir:
Surnavaleha and Ghee Boost:
Surnavaleha and Amla Synergy:
Surnavaleha and Ginger Infusion:
Surnavaleha and Ashwagandha Tonic:
Surnavaleha and Cardamom Elixir:
Surnavaleha and Tulsi Tea Infusion:
Surnavaleha and Warm Water Soak:
It’s important to note that the quantity of Surnavaleha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution. Additionally, it’s crucial to use mercury-based formulations cautiously and as per professional guidance.
Danti – baliospermum montanum 1.2 kg
Chitraka – Plumbago zeylanica – 1.2 kg
Haritaki – Terminalia chebula – 1.2 kg
These three are added to 12.288 liters of water, boiled and reduced to 1.536 liters. Filtered.
To this, the following ingredients are added
Jaggery – 1.2 kg
Sesame oil – 192 ml
Trivirt – Operculina turpethum – 24 g
Heated till semisolid consistency. It is added with
Ginger – 24 g
Pepper – 24 g
Cinnamon, Cardamom, Patra, nagakeshar – 12 grams each.
The recommended dosage of Suranavaleha is 6-12 grams, twice a day. Or take as directed by a physician.
Take Suranavaleha is water or milk.
General precautions should be taken while having Suranavaleha as any other general medicine. Special care should be taken by pregnant women and lactating mothers. You must consult your doctor before having Suranavaleha. Precaution should be taken before giving Suranavaleha to elderly or children. In such cases, you must have Suranavaleha only if it is prescribed by your doctor.
Eranda Paka is an Ayurvedic formulation that includes the key ingredient Eranda (castor oil) along with other herbs. It is known for its potential benefits in promoting digestive health and relieving constipation. While Eranda Paka is generally consumed under the guidance of an Ayurvedic practitioner, there are some home remedies that may incorporate it for specific health benefits. Here’s an original explanation of home remedies using Eranda Paka in Ayurveda:
Eranda Paka and Warm Milk Laxative:
Eranda Paka and Triphala Blend:
Eranda Paka and Honey Elixir:
Eranda Paka and Ghee Boost:
Eranda Paka and Warm Water Soak:
Eranda Paka and Fennel Seed Infusion:
Eranda Paka and Aloe Vera Elixir:
Eranda Paka and Cardamom Soothe:
Eranda Paka and Warm Tea Infusion:
Eranda Paka and Warm Cereal Soak:
It’s important to note that the quantity of Eranda Paka and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution. Additionally, using castor oil-based formulations cautiously and as per professional guidance is crucial.
No. | Name | Scientific name | Family | Parts used | Ratio |
1 | Shunti | Zingiber officinalis | Zingiberaceae | Rhizome | 1 part |
2 | Haritaki | Terminalia chebula | Combretaceae | Fruit | 1 part |
3 | Krishna | Piper longum | Piperaceae | Fruit | 1 part |
4 | Trivrit | Operculina turpethum | Convolvulaceae | Root | 1 part |
5 | Saurvachal Lavana | Potassium nitrate (unaqua sodium chloride) | – | Salt | 1 part |
No. | Name | Scientific/English name | Family | Parts used | Ratio |
1 | Erand | Ricinus communis | Euphorbiaceae | Seed | 768g |
2 | Ksheer | Cow’s milk | – | Milk | 6.144 L |
3 | Ghrita | Cow’s ghee | – | Ghee | 384g |
4 | Khand | Saccharum officinarum | Graminae | Sugar candy | 1.532g |
12 gram of each of fine power of following ingredients | |||||
5 | Shunti | Zingiber officinalis | Zingiberaceae | Rhizome | 1 part |
6 | Marich | Piper nigrum | Piperaceae | Fruit | 1 part |
7 | Pippali | Piper longum | Piperaceae | Fruit | 1 part |
8 | Ela | Elettaria Cardamomum | Scitamineae | Seed | 1 part |
9 | Twak | Cinnamomum Zeylanicum | Lauraceae | Stem bark | 1 part |
10 | Patra | Cinnamomum tamala | Lauraceae | Leaf | 1 part |
11 | Nagkeshar | Mesua ferrea | Guttiferae | Stamens | 1 part |
12 | Chitrak | Plumbago zeylanica | Plumbaginaceae | Root bark | 1 part |
13 | Pippalimool | Piper longum | Piperaceae | Root | 1 part |
14 | Chavya | Piper chaba | Piperaceae | Root | 1 part |
15 | Dhanyaka | Coriandrum sativum | Umbelliferae | Fruit | 1 part |
16 | Mishreya | Foeniculum vulgare | Umbelliferae | Fruit | 1 part |
17 | Shati | Hedychium spicatum | Zingiberaceae | Rhizome | 1 part |
18 | Bilva | Aegle marmelos | Rutaceae | Root | 1 part |
19 | Dipyaka | Trachyspermum roxburghianum | Umbelliferae | Â | |
20 | Jiraka Cuminum cyminum | Cuminum cyminum | Umbelliferae | Fruit | 1 part |
21 | Krishna Jiraka | Nigella sativa | Apiaceae | Fruit | 1 part |
22 | Haridra | Curcuma longa | Scitamineae | Rhizome | 1 part |
23 | Daruharidra | Berberis aristata | Berberidaceae | Stem | 1 part |
24 | Ashwagandha | Withania somnifera | Solanaceae | Root | 1 part |
25 | Bala | Sida cordifolia | Malvaceae | Root | 1 part |
26 | Patha | Cissampelos pareira | Menispermaceae | Root | 1 part |
27 | Hapusha | Juniperus communis | Pinaceae | Root | 1 part |
28 | Vidanga | Embelia ribes | Myrsinaceae | Fruit | 1 part |
29 | Pushkara | Inula racemosa | Asteraceae | Root | 1 part |
30 | Gokshur | Tribulus terrestris | Zygophyllaceae | Fruit | 1 part |
31 | Kushta | Saussurea lappa | Asteraceae | Root | 1 part |
32 | Haritaki | Terminalia chebula | Combretaceae | Fruit | 1 part |
33 | Vibhitaki | Terminalia bellirica | Combretaceae | Fruit | 1 part |
34 | Amalaki | Emblica officinalis | Phyllanthaceae | Fruit | 1 part |
35 | Daru | Cedrus deodara | Pinaceae | Heart wood | 1 part |
36 | Vellari | Callicarpa Macrophylla | Verbenaceae | Stem | 1 part |
37 | Abha | Acacia nilotica | Leguminosae | Stem bark | 1 part |
38 | Aluka | Dioscorea bulbifera | Dioscoreaceae | Seed | 1 part |
39 | Shatavari | Asparagus racemosus | Liliaceae | Root | 1 part |
Agastya Haritaki Rasayana is a traditional Ayurvedic formulation that incorporates Haritaki (Terminalia chebula) along with other herbs. It is renowned for its potential benefits in promoting respiratory health and supporting overall well-being. While Agastya Haritaki Rasayana is generally consumed under the guidance of an Ayurvedic practitioner, here are some home remedies that may incorporate it for specific health benefits. It’s important to note that individual responses may vary, and consulting with an Ayurvedic practitioner is recommended for personalized guidance.
Agastya Haritaki Rasayana and Honey Respiratory Tonic:
Agastya Haritaki Rasayana and Warm Milk Soothe:
Agastya Haritaki Rasayana and Trikatu Blend:
Agastya Haritaki Rasayana and Amla Synergy:
Agastya Haritaki Rasayana and Tulsi Tea Infusion:
Agastya Haritaki Rasayana and Warm Water Soak:
Agastya Haritaki Rasayana and Cardamom Elixir:
Agastya Haritaki Rasayana and Warm Ghee Comfort:
Agastya Haritaki Rasayana and Ginger Infusion:
Agastya Haritaki Rasayana and Warm Cereal Boost:
It’s crucial to note that the quantity of Agastya Haritaki Rasayana and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
2- 4 teaspoons full (12-24gm), twice daily or as directed by the Physician.
Bilvadi Leha is an Ayurvedic formulation that contains Bilva (Bael) fruit and various other herbs. It is well-known for its digestive and carminative properties. While Bilvadi Leha is generally consumed under the guidance of an Ayurvedic practitioner, here are some home remedies that may incorporate it for specific health benefits. Individual responses may vary, and consulting with an Ayurvedic practitioner is recommended for personalized guidance.
Bilvadi Leha and Warm Water Digestive Tonic:
Bilvadi Leha and Amla Synergy:
Bilvadi Leha and Honey Elixir:
Bilvadi Leha and Fennel Seed Infusion:
Bilvadi Leha and Trikatu Blend:
Bilvadi Leha and Cardamom Soothe:
Bilvadi Leha and Warm Ghee Comfort:
Bilvadi Leha and Ginger Infusion:
Bilvadi Leha and Warm Cereal Boost:
Bilvadi Leha and Warm Milk Soothe:
It’s important to note that the quantity of Bilvadi Leha and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Bael |
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Pippali |
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Ginger |
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Cinnamon |
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It is a good appetizer and digestive. Chiefly indicated in vomiting, anorexia, nausea, excessive salivation & sprue. It is very useful in chronic cases of dysentery and diarrhoea and also in IBS (irritable bowel syndrome)
In pregnancy,if you feel its harmful effects, then stop taking this drug immediately, and do not take Vilwadi Lehyam again without your doctor’s advice.
3 years from the date of manufacturing. Once the bottle is opened, it is best to finish it within 4 – 5 months of time.
Here are some general ideas for incorporating Shatavari Guda into home remedies:
Shatavari Guda and Warm Milk Women’s Tonic:
Shatavari Guda and Cardamom Elixir:
Shatavari Guda and Amla Synergy:
Shatavari Guda and Warm Water Soak:
Shatavari Guda and Ghee Boost:
Shatavari Guda and Honey Elixir:
Shatavari Guda and Tulsi Tea Infusion:
Shatavari Guda and Trikatu Blend:
It’s important to note that the quantity of Shatavari Guda and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Churna or Powder: or ¼ to ½ tsp consumed twice a day, mixed with milk, juice, or warm water.
Arishta or Aqueous Tincture:Â 1-2 tsp, twice a day
Vati or Tablet/ Capsule:Â 1-2 vatis, twice daily
Kashayam or Juice – 2-3 tsp once a day
Avaleha or Paste: ¼ – ½ tsp
Ayurveda, the holistic science of herbal remedies has extensively mentioned this herb time and gain in several ayurvedic scriptures and journals for various indications which include, Deepana (enhances stomach fire), Pachana (helps in digestion), Rochana (stimulates appetite), Anulomana (improves breathing), Vamana (prevents nausea and vomiting), Vayasthapana (prevents ageing), Jvara (useful in fever), Kasahara (Relieves cough, Shwasha (relieves breathing difficulties), Amahara (treats indigestion), Dahahara (relieves burning sensation), Prameha (manages diabetes), Trutahara (relieves excessive thirst), Mehahara (treats urinary tract disorders), Rasayani (rejuvenates the whole body), Balya (improves muscle strength), Gulmajit (useful in abdominal tumours), Hikkanigrahana (controls hiccups), Kantya (relieves sore throat), Triptighno (relieves pseudo-satiation), Hridaya (treats heart problems), Chakushya (treats eye problems), Garbhaprada (treats infertility), Vamanopaga (treats emesis), Shonitasthapana (prevents bleeding), Pandu (treats anaemia), Sangrahini (treats diarrhoea), Kustha (treats skin disorders), Kamala (prevents jaundice), Medhya (improves intelligence), Varnya (improves complexion), Kshayajit (treats tuberculosis), Krimihara (relieves intestinal worms), Kanthya (improves voice), Arsha (treats piles), Krichra (treats painful micturition) and Pushtida (good for nutrition).
There is insufficient evidence to say whether Asparagus racemosus is safe to consume during pregnancy or breastfeeding. Consult a physician to be on the safer side before using it.
People allergic to other Liliaceae family members like onions, leeks, garlic and chives may experience an allergic reaction to Asparagus racemosus.
Brahma Rasayana is a traditional Ayurvedic formulation known for its rejuvenating properties and its potential to promote overall health and vitality. It is often considered a powerful Ayurvedic tonic for enhancing immunity, promoting longevity, and supporting mental well-being. While it’s essential to use such formulations under the guidance of an Ayurvedic practitioner, here are some general ideas for incorporating Brahma Rasayana into home remedies:
Brahma Rasayana and Warm Milk Rejuvenation:
Brahma Rasayana and Honey Elixir:
Brahma Rasayana and Triphala Tonic:
Brahma Rasayana and Ghee Boost:
Brahma Rasayana and Amla Synergy:
Brahma Rasayana and Ashwagandha Tonic:
Brahma Rasayana and Dates Energy Balls:
Brahma Rasayana and Warm Water Soak:
Brahma Rasayana and Turmeric Infusion:
Brahma Rasayana and Warm Cereal Soak:
It’s important to note that the quantity of Brahma Rasayana and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Toddler (Age: 1 – 3 yrs) – 1 to 2.5 grams
Preschooler (3 – 5 yrs) – 2.5 to 3.75 grams
Grade-schooler (5 – 12 yrs) – 3.75 to 5 grams
Teenager (13 -19 yrs) – 5 to 7.5 grams
Adults (19 to 60 yrs) – 10 grams
Doses: 1 Dose per day
Patients with diabetes who are on medication should consult their doctor before using Brahma Rasayan.
Patients with heart disease on medication for hypertension should consult their doctor before using Brahma Rasayan.
Vyaghri Haritaki, also known as Vijaya Haritaki or Terminalia chebula, is a potent Ayurvedic herb known for its digestive and rejuvenating properties. It is often used in Ayurveda for promoting overall health and well-being. While it’s crucial to use such formulations under the guidance of an Ayurvedic practitioner, here are some general ideas for incorporating Vyaghri Haritaki into home remedies:
Vyaghri Haritaki and Warm Water Soak:
Vyaghri Haritaki and Honey Elixir:
Vyaghri Haritaki and Trikatu Tonic:
Vyaghri Haritaki and Ghee Boost:
Vyaghri Haritaki and Warm Milk Rejuvenation:
Vyaghri Haritaki and Amla Synergy:
Vyaghri Haritaki and Tulsi Tea Infusion:
Vyaghri Haritaki and Cardamom Elixir:
Vyaghri Haritaki and Warm Cereal Soak:
Vyaghri Haritaki and Warm Water Infusion:
It’s important to note that the quantity of Vyaghri Haritaki and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
1. | Kantakari | (Pl.) | 4.800 kg |
2. | Water for decoction reduced to | Â | 12.288l |
3. | Haritaki | (P.) | 100 in number* |
4. | Guda | Â | 4.800 kg |
5. | Sunthi | (Rz.) | 96 G |
6. | Marica | (Fr.) | 96 g |
7. | Pippali Praksepa Dravyas | (Fr.) | 96 g |
8. | Tvak | (St. Bk.) | 48 g |
9. | Patra (Tvakpatra) | (Lf.) | 48 g |
10. | Ela (Suksmaila) | (Sd.) | 48 g |
11. | Naga (Nagakesara) | (Adr.) | 48 g |
12. | Puspa rasa (Madhu) | Â | 288 g |
Although Vyaghri haritaki is generally considered safe, some people should avoid it. Don’t take Vyaghri haritaki if you:
It should be given to the patient in the dose of 12-36 gm, along with cold water daily. After its digestion the patient should be served milk and meat soup and light items to eat.
Piles, fissure, fistula, constipation, anemia, liver disorders.
Take this medicine in precise dose and for limited period of time, as advised by doctor. Over-dosage may cause gastritis. People with diabetes should take this medicine under medical supervision. Pregnant ladies, lactating mothers and children should take this medicine strictly under medical supervision. Keep out of reach and sight of children. Store in a dry cool place.
Danti Haritaki, also known as Danti Harad, is an Ayurvedic formulation that typically contains Danti (Baliospermum montanum) and Haritaki (Terminalia chebula). It is traditionally used in Ayurveda for various therapeutic purposes. As with any Ayurvedic remedy, it is essential to use it under the guidance of an Ayurvedic practitioner. Here are some general ideas for incorporating Danti Haritaki into home remedies:
Danti Haritaki and Warm Water Soak:
Danti Haritaki and Trikatu Tonic:
Danti Haritaki and Honey Elixir:
Danti Haritaki and Ghee Boost:
Danti Haritaki and Warm Milk Rejuvenation:
Danti Haritaki and Amla Synergy:
Danti Haritaki and Warm Cereal Soak:
Danti Haritaki and Warm Water Infusion:
It’s important to note that the quantity of Danti Haritaki and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Danti – baliospermum montanum 1.2 kg
Chitraka – Plumbago zeylanica – 1.2 kg
Haritaki – Terminalia chebula – 1.2 kg
These three are added to 12.288 liters of water, boiled and reduced to 1.536 liters. Filtered.
To this, the following ingredients are added
Jaggery – 1.2 kg
Sesame oil – 192 ml
Trivirt – Operculina turpethum – 24 g
Heated till semisolid consistency. It is added with
Ginger – 24 g
Pepper – 24 g
Cinnamon, Cardamom, Patra, nagakeshar – 12 grams each.
3-6grms or 1/4-1/2tsf after food with milk. or as directed by the doctor. over dosage could cause diarrhoea.
12-24 grams with water or as directed by a physician.
Constipation, hemorrhoids, indigestion, splenomegaly,ascitis, generalized edema.
Enough scientific evidence is not available for the use of Danti in allergies. So it is advisable to avoid or consult your doctor before using Danti.
Danti contains certain constituents that may interfere with its medicinal property, so it should be used only after sodhana (processing).
Kushmandak Rasayana is an Ayurvedic formulation that typically contains Kushmanda (Ash Gourd or Winter Melon) and other herbs. It is known for its potential benefits in promoting overall health and well-being. As with any Ayurvedic remedy, it’s crucial to use it under the guidance of an Ayurvedic practitioner. Here are some general ideas for incorporating Kushmandak Rasayana into home remedies:
Kushmandak Rasayana and Warm Milk Tonic:
Kushmandak Rasayana and Honey Elixir:
Kushmandak Rasayana and Triphala Tonic:
Kushmandak Rasayana and Ghee Boost:
Kushmandak Rasayana and Warm Cereal Soak:
Kushmandak Rasayana and Amla Synergy:
Kushmandak Rasayana and Warm Water Soak:
It’s important to note that the quantity of Kushmandak Rasayana and other ingredients may vary based on individual preferences and specific health conditions. Consulting with an Ayurvedic practitioner is advisable to ensure that these remedies align with individual needs and constitution.
Dosage for children below 5 years of age – 1 – 2 grams, once or twice a day, along with a teaspoon of honey or warm water / milk.
Dosage for children between 5 – 12 years of age – 5 grams once or twice a day along with a teaspoon of honey or warm water / milk.
Benefits of Kushmanda Rasayana. It is cool in potency and helps in bleeding disorders, excess pitta and ailments due to excess heat in the body. It gives strength to brain, nerves, eyes, rectum and other body organs. It is a good medicine for bleeding disorders or raktpitta.
Pregnancy evidence is not available to suggest its use in the case of pregnancy. Kindly consult your doctor before using it.
Patients with heart disease on medication for hypertension should consult their doctor before using Kushmanda Rasayana
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